I’ve often talked about how much I love butternut squashes, especially for their wonderful versatility. There are so many different ways to cook squash, from baking it to mashing it, from pies to lasagnes. And cakes. ‘Cakes?’ I hear you cry! Yep, cakes. 🙂
During the week, I got tweeting about squash, and what a versatile ingredient it is. I was making stew, and whilst cooking I away I totted up the number of different things I’ve made using squash this Winter. There’s been soup, mash, curries, and risottos to name just a few. My Twitter buddy Neil tweeted …
In my previous blog post, I talked about how attractive I thought my trailing cucumbers were on the veg patch. Since then, I’ve thought more about trailing veg plants, and how great they are to grow from both an aesthetic and practical point of view. Trailing plants look splendid, sprawling across the plot and over …
4 Trailing Vegetable Plants to Try on the Allotment Read More »
